What you should know about Microwave
Foods ...
Follow the links to separate fact
from fiction - it's better to be safe.
"Dr. Edward Fujimoto recommends that we should not heat our food in the
microwave using plastic containers - instead use glass, corning ware, or ceramic
containers. Heating food in plastic containers release dioxins into the food due
to high heat. This ultimately ends up in the cells of the body. By heating with
glass or ceramic containers, you achieve the same result without the dioxin
contamination."
"Dr. Fujimoto suggests foods should be removed from their plastic
containers and heated in a glass or ceramic dish. He also stated that plastic
wrap placed over foods as they are microwaved and freezing your water using
plastic water bottles will also release dangerous dioxins ..."
** Fact or fiction? Get the full story**
Cooking
Safely in the Microwave Oven, Food Safety Facts
and
Rolf
Halden, Ph.D. Department of Environmental Health Sciences, Johns Hopkins
Bloomberg School of Public Health
Kishor
Kotecha
Mind Body and Spirit - The Holistic Connection
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